McDonald's takes a nibble of the plant-based burger
By MICHELLE CHAPMAN, AP Business Writer McDonald's is finally taking a nibble of the plant-based burger. McDonald's said Thursday that will sell the PLT, or the plant, lettuce and tomato burger for 12 weeks in 28 restaurants in Southwestern Ontario by the end of the month. McDonald's says it developed a special recipe using burgers from Beyond Meat, a California-based startup that makes "meat" from