Excitement may start your homesteading journey — but systems sustain it. Many beginners plant everything at once, buy too much equipment, and feel overwhelmed within months. The key to long-term backyard homesteading isn’t doing more — it’s building simple, repeatable systems. A tomato plant is a project. A compost–garden–kitchen cycle is a system. When you grow what you actually eat, preserve the surplus, and compost the scraps to feed next season’s soil, your efforts begin to connect. Nothing wasted. Nothing random. Sustainable living at home becomes easier when your homestead runs on rhythm instead of impulse. You don’t need more land. You need intentional systems that work season after season.

You don’t need acres to homestead. City living offers creative ways to grow food, reduce waste, and regain self-reliance. Here are practical, space-friendly homesteading acts you can start this week.

Nutrient deficiencies are one of the most common — and most misunderstood — problems in greenhouse farming. They don’t always show up as dramatic symptoms. Sometimes it’s just a slight yellowing, a subtle curl, or a slow-down in growth. But if you catch them early, you can correct them before they affect yield. This post gives you a simple, field-tested method to diagnose deficiencies in under 60 seconds — no lab, no guesswork, just your eyes and a checklist.

Tomatoes are one of the most popular greenhouse crops in Kenya — and for good reason. They’re fast-growing, high-yielding, and in constant demand. But profitability isn’t guaranteed. Many farmers jump in without understanding the full cost structure, and end up disappointed when returns don’t match expectations. This post breaks down a real-world 90-day tomato cycle, based on Kericho conditions, and shows you exactly what it costs, what you can earn, and where the risks lie.

I share field-tested systems for agriculture, rural connectivity, automation, and compliance — built from real work in Kericho’s greenhouses, ICT operations, and business environments. If you want practical guides, checklists, blueprints, and stories that help you run better, earn more, and stay compliant, you’re in the right place.

Input and tips about Chickens, Molting, and Animals. Including care tips, and a little story behind the chicken that made this note happen.

Most weeds in modern American lawns are surprisingly valuable food sources. These plants, often seen as nuisances, are packed with nutrients and can add exciting flavors to your meals.

Ole Paul/Ranching About an everyday experience as a ranch girl, what its like to become a horseman.

Where affordable living meets high-end morality —the cleaner the hospitality; has it costing .25. And that’s only the beginning to why we leave no soldier behind.

In this chapter I will explain what herbology and botany are, and how they differ, as well as begin to indroduce knowlege from both categories. Stay tuned for a fun fact about one of my favorite subjects, PLANTS! Please let me know if you like it and include whatever critiques you have, as I may turn this into a book at some point. Thanks.

It's now June! In this entry, I identify plants, talk about summer and give a recipe for a summer drink.

These are the last two entries to complete April. April 08th was the eclipse and I discovered a fungi that will literally make you a funeral.

Whispers of the Forest is a lyrical poem that invites readers into the serene and mystical world of the woods. Through vivid imagery and gentle rhythm, it captures the forest’s timeless secrets, quiet wisdom, and the deep connection between nature and the soul. Each verse paints a scene of tranquil beauty and introspective calm, encouraging readers to slow down, listen, and rediscover peace within the natural world.

"the gardener" is a poem that I wrote back in 2022. It mentions a man who takes care of his flower garden, and uses rhyme and metaphor to convey the lives of the flowers. The poem shows the gardener's life cycle as it comes to a close. This poem was actually the first poem I ever wrote, back in my sophomore year of high school. It is almost entirely the same as it was when I wrote it, with only a few minor adjustments. I hope you enjoy :)

how to make remedies from plants that I have listed for people who are in multiple areas so the topic will be relevant to others and to educate people of interest.

The Theme Is: Seasons of Change I wrote this piece to symbolize my struggles with seasonal depression. Especially living in New York, the cold tends to attack you with very little mercy. I suffer pretty badly from the changing of the seasons, but this piece was written to hold me accountable for seeing the good of change. This was published in my school's literary magazine in 2024.

I figured I'd take a smell at the little things in life. This man of God, he is, nearly makes me believe that I was designed to be his wife.

The wanderer goes as far south as the warner. Will the third eye ever catch his dragon?

When life slows down and you understand a true friend in a man is his own best friend.

When it comes to maintaining a healthy diet, one of the key factors to consider is calorie intake. Many people strive to find foods that not only satisfy their hunger but also help them stay within their daily calorie goals. Low-calorie foods are a fantastic option for those looking to lose weight, maintain their current weight, or simply adopt a healthier lifestyle. These foods are typically rich in nutrients, fiber, and water content, making them both filling and nutritious. In this article, we’ll explore some of the lowest calorie foods available, offering a variety of choices that can be seamlessly incorporated into your meals and snacks. From crisp, refreshing vegetables to juicy fruits and lean proteins, these options can help you enjoy flavorful and satisfying meals without the extra calories